Ginger Powder

Ginger can be used for all cooking of both sweet and savoury dishes as well as meats. It has a strong aroma and pungent flavour. Used in masalas for gravies, curries, marinades, stews etc. Use for both vegetarian and non-vegetarian dishes. Add to soups and stews or use as a rub. Can also be used for baked dishes and cookies, herbal tea infusions and to mix with shakes for a healthy drink

100% Ground Ginger